Onion Pickle پیاز کا اچار

🧅 Buy Onion Pickle – Pyaaz ka Achar in Pakistan | Tangy, Crunchy Desi Achar

What is Onion Pickle?

Onion Pickle, or Pyaaz ka Achar, is a tangy and savory desi pickle made from fresh onions marinated in a rich blend of traditional spices and oil. Loved across Pakistan, this pickle brings a burst of flavor and texture to daily meals, combining heat, acidity, and crunch in every bite.

What It’s Made Of – Ingredients & Preparation

Our handcrafted onion achar is made using:

• Crisp red onions, sliced and sun-dried

• Spices: mustard seeds, turmeric, chili powder, and fennel

• Natural oils such as mustard or sesame

• Vinegar or lemon juice for tartness and preservation

• Zero preservatives or artificial colors

Prepared in small batches using age-old methods that ensure both flavor and freshness.

Cultural Relevance & How to Enjoy

Pyaaz ka Achar is a common favorite across households in Punjab, Sindh, and beyond. It’s known for its ability to balance hearty meals and bring brightness to otherwise simple dishes.

Pair it with:

• Steamed rice and daal

• Chapati, paratha, or naan

• Grilled meat, BBQ, or kebabs

• Use it as a spicy topping on burgers, wraps, or rolls

Key Characteristics of Our Onion Pickle

• Crunchy onion texture with bold masala

• Tangy, spicy, and aromatic profile

• Vegan, preservative-free, and naturally aged

• Adds zing and depth to any desi or fusion meal

Popularity & Availability in Pakistan

Onion Pickle is loved for its simple ingredients and bold taste. It’s becoming a go-to side for food lovers across Lahore, Karachi, Islamabad, and smaller cities. Now available at Soghat-e-Khas with nationwide delivery.

Available Sizes:

• 400g – Tester Pack

• 800g – Regular Pack

• 1200g – Family Pack
  

• 2000g – Bachat Pack

(Please refer to the website for latest pricing and offers.)

Preparation & Storage Tips

To keep your pickle fresh and full of flavor:

• Always use a dry spoon

• Close the lid tightly after each use

• Store in a cool, dry place away from sunlight

• Best consumed within 6–12 months

Handmade Pyaaz ka Achar – A Tangy Classic in Every Jar

Our Onion Pickle is made with the same care and tradition that has flavored Pakistani meals for generations. Every jar is a celebration of bold taste and homemade authenticity.