Alhamdullil Allah! It's good but it was little more sweety but overall it's quite good.It's packing was decent
Received in so safe packing. Item is tasty and devious.Thanks so much
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Lemon Pickle, or Lemo ka Achar, is a bright, tangy, and aromatic pickle made from sun-ripened lemons and traditional Pakistani spices. A timeless favorite across many regions, this pickle offers the perfect mix of zest, sourness, and spice—bringing life to even the simplest meals.
Our handcrafted lemon achar is made using:
Fresh, juicy lemons, sliced and slow-cured
A flavorful mix of desi spices: mustard seeds, chili powder, turmeric, salt, and methi
Pure mustard oil for natural preservation
A minute amount of vinegar for tang
No preservatives, artificial colors, or additives
Prepared in small batches using age-old pickling techniques to deliver maximum flavor.
Known for its bold citrus punch, Lemon Pickle is a common side in households from Karachi to Kashmir. Its sharp, sour flavor enhances:
Roti, paratha, or naan at lunch or breakfast
Plain rice, pulao, or khichdi
As a side to daal, curries, or sabzi
As a zesty touch in sandwiches, wraps, or fried snacks
Citrusy, tangy, and savory flavor blend
Soft lemon peel balanced with bold masala
No artificial ingredients – just traditional, fresh flavor
Perfect for both traditional meals and modern twists
Our Lemo ka Achar is a fan favorite across Lahore, Multan, Karachi, Islamabad, and smaller towns. Now available for nationwide delivery via Soghat-e-Khas, packed with care and tradition.
400g – Tester Pack
800g – Regular Pack
1200g – Family Pack
(Check product page for live pricing and stock availability.)
Always use a clean, dry spoon
Store in a cool, dry place, away from direct heat
Keep lid sealed tightly to retain freshness
Best enjoyed within 6–12 months
Crafted using authentic recipes and ripe lemons, our Lemon Pickle adds the perfect punch to everyday meals. It’s simple, strong, and irresistibly desi.