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Chuwara Pickle, also known as Dry Dates Achar, is a unique traditional Pakistani pickle made from premium dried dates (chuwara) combined with desi spices. This achar is known for its distinct sweet, spicy, and mildly tangy profile, offering a comforting yet bold taste that pairs beautifully with everyday desi meals.
Our Chuwara Achar is handcrafted in small batches using:
Premium quality dry dates (chuwara)
Core desi base of fenugreek seeds (methi dana) and salt
Traditional spices including fennel, turmeric, and red chili
Pure mustard oil for authentic flavor and preservation
A minute amount of vinegar to gently balance sweetness
No artificial colors, no chemical preservatives — only time-tested methods and natural ingredients.
This sweet-spicy achar adds depth and warmth to many dishes:
With paratha, roti, or puri for a unique flavor contrast
Alongside daal chawal, curries, or vegetable dishes
As a side with BBQ, grilled meats, or desi thalis
Lightly spread in wraps or sandwiches for a creative twist
Naturally sweet from dry dates, balanced with spice
Soft yet textured bite with aromatic masala coating
Made with pure mustard oil for bold, traditional taste
Handcrafted, small-batch preparation for consistency
A rare achar variety loved for its distinctive flavor
Dry dates are a natural source of energy and fiber
Fenugreek and spices are traditionally used to support digestion
A flavorful way to enjoy traditional ingredients in moderation
Enjoy the authentic taste of Chuwara Pickle wherever you are. We deliver freshly prepared, hygienically packed achar to Karachi, Lahore, Islamabad, Multan, and across Pakistan, sealed carefully to preserve taste and freshness.